Category: ROSSO DI TOSCANA
Wine type: DRY RED 100% MERLOT
Year of harvest: 2008
Area of production: CERTALDO , FIRENZE , ITALY
Altitude: 300 M
Soil type: SANDS, TUFF, LIMESTONE
Planting density: 5000 plantsha
Yield per hectare: 1000 BOTTLES
Harvest period: BEGINNING OF SEPTEMBER
Vinification: BARRELS IN A TEMP. CONTROLLED WITH AN INTEGRATED SYSTEM
Fermentation temperature: 28°
Maceration time: 7 DAYS
Ripening period: 12 MONTHS IN NEW BARRIQUES
Alcohol content: 14.8 %
Ageing potential: 15 YEARS